Chili Cook-Off 2017 


Saturday, November 4, 2017 at 5:30PM


Chili Cook-Off

Eat or Compete (or Both)

Time to cook up your best batch of Chili
Join us for tasty chili and prizes, cold drinks and good company!!

  • Date: Saturday, November 4, 2017
  • Time: 5:30 pm in the clubhouse
  • Sign up: by Thursday, November 2, 2017 by calling the Cabana Club office
  • Tasting/Judging 5:30-6:00pm (dinner following)
  • Please have your chili to the club by 5:00pm

Cabana Club will be providing salad, corn bread, drinks and ice cream for dessert.

Competitors, please RSVP by
Thursday, November 2, 2017

Questions?
Call 714-536-8091